{"title":"New Leaves","description":"\u003cp\u003eBe the first to taste this season’s freshest harvests. Explore our newest arrivals of artisanal Green, Oolong, and Black teas. Limited quantities available. Shop the new season.\u003c\/p\u003e","products":[{"product_id":"silver-needle-white-tea-first-spring-2024-harvest","title":"Silver Needle White Tea, First Spring 2024 Harvest","description":"\u003cp class=\"p\"\u003e\u003cstrong\u003eOne of China’s Most Precious White Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eSilver Needle\u003c\/span\u003e\u003cspan\u003e \u003cspan style=\"font-family: Segoe UI;\"\u003e(\u003c\/span\u003e\u003cspan style=\"font-family: 宋体;\"\u003e白毫银针）\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e originates from the misty high mountains of Fujian Province, crafted with a tradition that values purity and elegance. It is made exclusively from tender, unopened buds covered in delicate white hairs, giving the tea its silvery appearance and refined sweetness. The brew is known for its soft, mellow flavor, pale golden liquor, and lingering floral aroma.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eThis tea dates back to the Qing Dynasty, where it was first tributed to the imperial court for its exquisite appearance and gentle character. Its name “Silver Needle” not only describes its visual elegance but also reflects its status as one of the most prized varieties among Chinese white teas.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eBrewing Guide:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e1.\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eTeaware:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Transparent glass cup or gaiwan\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e2.\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eWater Temperature:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 85–90°C (185–194°F)\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e3.\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eAmount:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 3–5 grams per 200 ml; no need to rinse\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e4.\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eSteeping:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e First infusion 1–2 minutes; subsequent brews may extend slightly\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eStorage Tips:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eBest enjoyed within 12–18 months to preserve freshness\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eStore in a sealed container, away from light, moisture, and strong odors\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eRefrigeration is not recommended; cool, dark storage preferred\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"25g","offer_id":50629427953944,"sku":"silver needle white tea001","price":16.99,"currency_code":"USD","in_stock":true},{"title":"100g","offer_id":50629427986712,"sku":"silver needle white tea002","price":89.99,"currency_code":"USD","in_stock":true},{"title":"250g","offer_id":50629428019480,"sku":"silver needle white tea003","price":155.99,"currency_code":"USD","in_stock":true},{"title":"500g","offer_id":50629428052248,"sku":"silverneedlewhitetea004","price":285.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/fujian-silver-needle-tea-buds-closeup_9e2367a7-150d-466b-94d9-40c41f87d451.jpg?v=1757045139"},{"product_id":"phoenix-danchong-oolong-tea-wudong-songzhong-2025s","title":"Phoenix Danchong Oolong Tea--Wudong Songzhong 2025S","description":"\u003cp class=\"p\"\u003e\u003cspan\u003eThe Phoenix Dancong\u003c\/span\u003e\u003cspan\u003e \u003cspan style=\"font-family: Segoe UI;\"\u003eOolong\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e tea boasts a vast array of varieties. This is a representative example: Wudong Songzhong.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eThere were originally four mother trees of Songzhong, one of which—700 years old—has withered and died. The tea leaves produced by the remaining three trees are virtually impossible to find on the market. What we drink today comes from descendants of these mother trees, propagated through grafting and asexual reproduction. Wudong is the name of the location where Mother Tree No. 1 (which died in 2016) was originally found.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eThe second-generation Songzhong produced in this region today belongs to the Huangzhixiang style—a charcoal-roasted oolong tea.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eBrewing Guide:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eTeaware:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e A small Yixing clay teapot or a porcelain gaiwan is ideal to appreciate its aroma.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eRinse:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Use near-boiling water (95-100°C \/ 203-212°F) to quickly rinse the leaves once and discard the water. This awakens the tightly rolled leaves.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eWater \u0026amp; Timing:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Use the same high-temperature water. The first infusion should be steeped for 3-5 seconds. Gradually increase steeping time by 5-10 seconds for each subsequent brew. This tea can be brewed 7-10 times.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eServing:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Pour into small aroma cups or tasting cups to enjoy the captivating fragrance before sipping.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eStorage Tips:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eAirtight \u0026amp; Dark:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Always store in an absolutely airtight container to protect its volatile aromatics. Keep it in a dark place, away from light.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eCool \u0026amp; Dry:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Store in a cool, dry environment with a stable temperature. Avoid places with strong odors\u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e.\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eNo Refrigeration:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Do not refrigerate, as moisture and foreign smells can easily spoil the tea's character.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eAbout Oolong tea\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003e’\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003es aroma re-awakening , Please refers to :\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003e\u003ca href=\"\u0026amp;nbsp;https:\/\/saanwu.com\/blogs\/news-on-porcelain-tea-set-ceramics-ware-and-sharing-tea-culture\/why-did-my-oolong-tea-suddenly-lose-its-aroma\" title=\"About Oolong tea’s aroma re-awakening\"\u003ehttps:\/\/saanwu.com\/blogs\/news-on-porcelain-tea-set-ceramics-ware-and-sharing-tea-culture\/why-did-my-oolong-tea-suddenly-lose-its-aroma\u003c\/a\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"25g","offer_id":50629466947864,"sku":"OT0509-001","price":16.99,"currency_code":"USD","in_stock":true},{"title":"100g","offer_id":50629466980632,"sku":"OT0509-002","price":42.99,"currency_code":"USD","in_stock":true},{"title":"250g","offer_id":50629467013400,"sku":"OT0509-003","price":89.99,"currency_code":"USD","in_stock":true},{"title":"500g","offer_id":50629467046168,"sku":"OT0509-004","price":142.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/wudong-songzhong-dry-tea-leaves-closeup.jpg?v=1757058754"},{"product_id":"huangshan-maofeng-green-tea-first-spring-2026-harvest","title":"Huangshan Maofeng Green Tea, First Spring 2026 Harvest","description":"\u003cp class=\"p\"\u003e\u003cstrong\u003eOne of China’s Top Ten Famous Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eHuangshan Maofeng is grown in high-mountain eco-tea plantations and produced using centuries-old techniques, making it one of China’s most renowned premium green teas. Its unique characteristic lies in using only buds—no leaves—resulting in a fresh, sweet taste and a light green, clear liquor.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eDuring the Guangxu era of the Qing Dynasty, in She County, Anhui Province, a tea merchant named Xie Zheng’an gathered the freshest tea buds from various mountain fields and skillfully roasted them into a new tea. Thanks to its downy white hairs and sharp bud tips, he named it “Maofeng” (Fur Peak). It was an instant success in the market and helped establish She County as a celebrated tea-producing region in Anhui.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eBrewing Guide:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eTeaware:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Straight glass cup or lidded white porcelain gaiwan\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eWater Temperature:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 85–90°C (185–194°F). When using a gaiwan, steep for no more than 2 minutes.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eAmount:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 4–5 grams of tea per 200 ml of water\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eStorage Tips:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eShort-term (1–3 months): Store sealed at room temperature. Keep dry and avoid sunlight.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eLong-term (over 3 months): Store sealed in the refrigerator at 0–5°C (32–41°F).\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"25g","offer_id":50629500961048,"sku":"silver needle white tea001","price":16.99,"currency_code":"USD","in_stock":true},{"title":"100g","offer_id":50629500993816,"sku":"silver needle white tea002","price":58.99,"currency_code":"USD","in_stock":true},{"title":"250g","offer_id":50629501026584,"sku":"silver needle white tea003","price":112.99,"currency_code":"USD","in_stock":true},{"title":"500g","offer_id":50629501059352,"sku":"silver needle white tea004","price":196.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/huangshan-maofeng-green-tea_412fa87e-1d58-4e0d-bb14-20d6abadf6f9.jpg?v=1779353914"},{"product_id":"fuding-white-tea-shou-mei-2023-spring-harvest","title":"Fuding White Tea Shou Mei, 2023 Spring Harvest","description":"\u003cp class=\"p\"\u003e\u003cspan\u003eFuding white tea is divided into three grades: the first grade is Baihao Yinzhen (Silver Needle), the second is Bai Mudan (White Peony), and the third is Shou Mei.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eIn fact, all three grades can be harvested from the same tea plant. Baihao Yinzhen is made only from buds, picked from mid-March until just before Qingming Festival, and can only be harvested once a year. Bai Mudan is typically picked as one bud with one leaf, harvested after Qingming Festival. Shou Mei, on the other hand, can be harvested twice a year: once from mid-April to early May, and again from early August to early September. It consists mainly of leaves.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eSince Shou Mei is harvested after Silver Needle and White Peony, the essence of the tea plant is largely concentrated in those two grades, leaving Shou Mei often perceived as a “leftover” tea. However, when carefully crafted, Shou Mei possesses a unique character. Young Shou Mei has a light floral and fruity aroma with a fresh grassy note. When aged for over three years, it loses its grassy edge and develops a richer, mellower flavor with notes of jujube and herbal sweetness.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eAs the third grade of white tea, Shou Mei is naturally more affordable. Yet, through skilled processing and years of aging, it can truly become a refined and treasured tea.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eBrewing Guide:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e1.\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eTeaware:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Large Yixing teapot, large lidded bowl (gaiwan), or tea kettle for boiling\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e2.\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eWater Temperature:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 95–100°C (203–212°F\u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: 宋体;\"\u003e）\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e3.\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eAmount:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eYoung Shou Mei: 8g per 150ml\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eAged Shou Mei: 7g per 150ml\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e4.\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eSteeping:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eRinse the leaves briefly with the first infusion and discard.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eSteep the second infusion for about 20 seconds, then gradually increase time for subsequent brews.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e5.\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eBoiling Method (for teas aged 3+ years):\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003ePlace leaves in a kettle, add cold water, bring to a boil over high heat, then simmer gently for 10 minutes.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eStorage Tips:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eShou Mei can be aged indefinitely under suitable conditions.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eStore in a sealed container, in a dry and dark place, at room temperature. Refrigeration is not necessary.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"25g","offer_id":50629521309976,"sku":"silver needle white tea001","price":12.99,"currency_code":"USD","in_stock":true},{"title":"100g","offer_id":50629521342744,"sku":"silver needle white tea002","price":38.99,"currency_code":"USD","in_stock":true},{"title":"250g","offer_id":50629521375512,"sku":"silver needle white tea003","price":68.99,"currency_code":"USD","in_stock":true},{"title":"500g","offer_id":50629521408280,"sku":"silver needle white tea004","price":116.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/fuding-white-tea-shou-mei.jpg?v=1757062452"},{"product_id":"yunnan-dianhong-golden-needle-black-tea","title":"Yunnan Dianhong Golden Needle Black Tea","description":"\u003cp class=\"p\"\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/yunnan-black-tea-golden-needle.jpg?v=1757134293\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eDianhong tea, originating from Yunnan, China, is one of the country's most famous black tea varieties.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eDianhong Golden Needle is a representative new variety of Dianhong tea, made from top-grade tea leaves. It is characterized by its tightly straight, needle-like appearance and dark, lustrous color. This tea is known for its rich and mellow taste, delivering a unique aromatic profile that blends fruity and floral notes after brewing—a distinct contrast to other Dianhong varieties such as Dianhong Golden Silk, which is known for its lighter and fresher character.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eBrewing Guide:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eTeaware:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Gaiwan (lidded bowl)\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eWater Temperature:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 85–95°C (185–203°F)\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eAmount:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 5g per 150ml of water\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eSteeping:\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e \u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eRinse the leaves briefly with the first infusion and discard.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eSteep the second infusion for no more than 10 seconds.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eGradually increase steeping time for subsequent brews according to personal preference.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eStorage Tips:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eStore in an airtight container in a cool, dry place away from light, moisture, and strong odors.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eNo need for refrigeration; avoid temperature fluctuations and direct sunlight.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eProperly stored, this tea can maintain its flavor for up to 2–3 years.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"25g","offer_id":50631473496344,"sku":"BT0809-001","price":12.99,"currency_code":"USD","in_stock":true},{"title":"100g","offer_id":50631473529112,"sku":"BT0809-002","price":46.99,"currency_code":"USD","in_stock":true},{"title":"250g","offer_id":50631473561880,"sku":null,"price":95.99,"currency_code":"USD","in_stock":true},{"title":"500g","offer_id":50631473594648,"sku":"BT0809-004","price":142.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/yunnan-black-tea-golden-needle.jpg?v=1757134788"},{"product_id":"2025-anxi-first-pick-high-aroma-tieguanyin-oolong-tea","title":"2025 Anxi First-Pick High-Aroma Tieguanyin Oolong Tea","description":"\u003cp class=\"p\"\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/2025-anxi-first-pick-tieguanyin-oolong.jpg?v=1757143336\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eAnxi Tieguanyin, originating from Fujian Province, is one of China's most celebrated oolong teas, renowned for its complex aroma and exquisite technique. This First-Pick High-Aroma variety is made from the finest spring leaves harvested at peak season, delivering a notably fragrant and refreshing taste experience.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eProduced using traditional methods including light oxidation and light baking, this tea offers a distinctive “green style” Tieguanyin character. Its dry leaves are tightly rolled, glossy green with slight frost, and unfold gradually to release a rich and lingering fragrance. The brewed liquor is clear and bright, with layers of floral, creamy, and fruity notes and a smooth, sweet aftertaste—reflecting the essence of high-mountain tea gardens and skilled craftsmanship.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eBrewing Guide:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eTeaware:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Porcelain gaiwan\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eWater Temperature:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 90–95°C (194–203°F)\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eAmount:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 7g per 150ml\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eRinse:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Briefly rinse leaves and discard the first infusion\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eSteeping Time:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003e2nd infusion: 15–20 seconds\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eAdd 5–10 seconds for each subsequent brew\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eCan be brewed 6–8 times\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eStorage Tips:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eStore in a sealed, odor-proof container away from light, moisture, and heat\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eRefrigeration is recommended for long-term storage to preserve freshness\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eBest consumed within 18 months to enjoy its vibrant aroma\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"25g","offer_id":50631755694360,"sku":null,"price":12.99,"currency_code":"USD","in_stock":true},{"title":"100g","offer_id":50631755727128,"sku":null,"price":46.99,"currency_code":"USD","in_stock":true},{"title":"250g","offer_id":50631755759896,"sku":null,"price":95.99,"currency_code":"USD","in_stock":true},{"title":"500g","offer_id":50631755792664,"sku":null,"price":142.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/anxi-tiehkuanyin-oolong-tea-high-aroma.jpg?v=1757143336"},{"product_id":"2022-wild-grown-white-peony-fuding-white-tea","title":"2022 Wild-Grown White Peony Fuding White Tea","description":"\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/20250906121957_436_21.jpg?v=1757241173\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003eThis exceptional loose-leaf tea is sourced from naturally wild-grown tea trees in Fuding, Fujian Province, hand-harvested in the spring of 2022. As a rare white tea variety, White Peony (Bai Mudan) combines tender buds and young leaves, offering a harmonious flavor that is both delicate and rich. The wild origin enhances its complexity, delivering a stronger character and a clearer, sweeter aftertaste compared to garden-grown versions.\u003c\/p\u003e\n\u003cp\u003eThe dry leaves display a natural elegance with their blend of silvery buds and emerald-green leaves, lightly curled and full of visible pekoe. When brewed, the tea yields a clear, pale gold liquor with a refreshing aroma reminiscent of wild honey, fresh orchids, and a subtle hint of sweet hay. The taste is smooth and mellow, with a lingering honeyed sweetness that embodies the purity of its untouched growing environment and traditional white tea craftsmanship.\u003c\/p\u003e\n\u003cp\u003eBrewing Guide:\u003c\/p\u003e\n\u003cp\u003e1. Teaware: Gaiwan or transparent glass teacup\u003cbr\u003e2. Water Temperature: 90–95°C (194–203°F)\u003cbr\u003e3. Amount: 5g per 150ml\u003cbr\u003e4. No rinse needed - the first infusion is full of flavor\u003cbr\u003e5. Steeping Time:\u003cbr\u003e · First infusion: 1–2 minutes\u003cbr\u003e · Add 1 minute for each additional brew\u003cbr\u003e6. Ideal for 3–4 infusions\u003c\/p\u003e\n\u003cp\u003eStorage Tips:\u003c\/p\u003e\n\u003cp\u003e· Store in a sealed, opaque container away from light, moisture, and strong odors\u003cbr\u003e· Age naturally at room temperature; refrigeration is not required\u003cbr\u003e· Over time, the flavor evolves to become even smoother and more aromatic\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"25g","offer_id":50634002465048,"sku":null,"price":25.99,"currency_code":"USD","in_stock":true},{"title":"100g","offer_id":50634002497816,"sku":null,"price":68.99,"currency_code":"USD","in_stock":true},{"title":"250g","offer_id":50634002530584,"sku":null,"price":115.99,"currency_code":"USD","in_stock":true},{"title":"500g","offer_id":50634002563352,"sku":null,"price":220.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/saanwu-wild-white-peony-fuding-loose-tea.jpg?v=1757296798"},{"product_id":"yinghong-no-9-black-tea-first-spring-2025-harvest","title":"Yinghong No. 9 Black Tea, First Spring 2025 Harvest","description":"\u003cp class=\"p\"\u003e\u003cspan\u003e\"Yinghong\" is the abbreviated name for Yingde black tea from Guangdong Province, and \"No. 9\" refers to a specific category within Yingde black tea. Due to its exceptional reputation, Yinghong No. 9 has become the most well-known variety of Yingde black tea and is often synonymous with \"Yinghong\" itself.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eAlthough not as rare or expensive as Zhengshan Xiaozhong or Keemun black tea, Yinghong No. 9 is cherished for its rich aroma, clear bright-red liquor, and straightforward, pleasant taste. It is a daily staple tea among local residents.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eBrewing Guide:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e1.\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eNo need to rinse the tea—the first infusion is the essence and boasts the fullest flavor.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e2.\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eUse hot water at 80–90°C (176–194°F).\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e3.\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eSteep the first infusion for no more than 5 seconds; subsequent infusions can be extended by 3 seconds each.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eStorage Tips:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eStore at room temperature, away from light and moisture.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"25g","offer_id":50636115181848,"sku":"0908tea25","price":12.99,"currency_code":"USD","in_stock":true},{"title":"100g","offer_id":50636115214616,"sku":"0908tea-100g","price":48.99,"currency_code":"USD","in_stock":true},{"title":"250g","offer_id":50636115247384,"sku":"0908tea-250g","price":96.99,"currency_code":"USD","in_stock":true},{"title":"500g","offer_id":50636115280152,"sku":"0908tea-500g","price":129.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/guangdong-yingde-black-tea-2025.jpg?v=1757317707"},{"product_id":"fuding-white-tea-2024-premium-baihao-yinzhen-silver-needle-compressed-tea-cube","title":"Fuding White Tea 2024 Premium Baihao Yinzhen (Silver Needle) Compressed Tea Cube","description":"\u003cp class=\"p\"\u003e\u003cspan\u003eCrafted from the finest first-flush buds plucked in early spring of 2024, this tea represents the pinnacle of Fuding white tea. Each cube contains pure, downy Baihao Yinzhen buds, carefully compressed into a convenient 5-gram piece that preserves its delicate aroma and elegant shape — perfect for travel and on-the-go brewing.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eBaihao Yinzhen, the highest grade of white tea, is known for its silvery needle-like appearance and sweet, refined liquor. Through a gentle pressing process, these precious buds are formed into compact cubes without compromising their integrity. Its lightweight and portable design makes it an ideal companion for office, hiking, or travel, offering a modern and elegant way to enjoy this timeless classic anytime, anywhere.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eIdeal for both everyday enjoyment and special occasions, each cube delivers a consistent and premium brewing experience. When steeped, it yields a pale, luminous liquor with a delicate fragrance of fresh hay, honey, and mild melon, followed by a smooth and sweet finish.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eBrewing Guide:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e1.\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eTeaware:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Glass cup, gaiwan, or even a portable travel mug\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e2.\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eWater Temperature:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 85–90°C (185–194°F)\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eOne cube (5g) per 200–250ml water\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e — no measuring needed\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eRinse briefly\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e with warm water to awaken the leaves\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eSteep 2–3 minutes\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e for the first infusion; adjust to taste thereafter\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eCan be brewed multiple times\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e — increase steeping time slightly with each round\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eStorage Tips:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eStore in a cool, dry, and dark place\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eKeep in an airtight container away from strong odors\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eNo refrigeration needed; suitable for long-term aging under proper conditions\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eIndividual cubes are easy to carry without compromising the rest of your stash\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"25g \/ 5 pcs","offer_id":50636153618712,"sku":"0809WT-25g \/ 5pcs","price":12.99,"currency_code":"USD","in_stock":true},{"title":"100g \/ 20 pcs (boxed)","offer_id":50636153651480,"sku":"0809WT-100g \/ 20 pcs (boxed)","price":35.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/2024-fuding-baihao-yinzhen-compressed-tea-cube-package.jpg?v=1757317955"},{"product_id":"2008-fuding-shou-mei-compressed-white-tea-350g","title":"2008 Fuding Shou Mei Compressed White Tea 350g","description":"\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/20250908162251_469_21.jpg?v=1757319867\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e \u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e17 Years Old Collective Edition\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eThis aged tea is crafted from select Shou Mei tea leaves harvested in 2008 in Fuding, Fujian Province, and skillfully compressed into a durable cake form. Over more than 1\u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e7\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e years of careful storage, this tea has undergone a graceful transformation, developing the rich, smooth flavor and profound medicinal aroma characteristic of well-aged white tea.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eShou Mei, known for its larger, mature leaves, offers a deeper and more robust taste profile compared to other white teas. The compression not only preserves the tea’s quality but also promotes gradual aging, making each brew remarkably balanced and full-bodied. The brewed liquor displays an appealing amber-red color and exudes a warm, woody fragrance with notes of dried jujube, honey, and a subtle herbal sweetness.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eBrewing Guide:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eTeaware:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003eYixing\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e teapot or Gaiwan recommended\u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e, or kettle for boiling.\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eWater Temperature:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 100°C (212°F)\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eAmount:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 5-6g per 150ml\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eRinse:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Briefly rinse with boiling water to awaken the leaves\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eSteeping:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eFirst infusion: 20-30 seconds\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eGradually increase by 10-15 seconds for subsequent brews\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eAlso excellent for simmering:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Place leaves in a kettle, add cold water, bring to a boil over high heat, then simmer gently for 10 minutes.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eStorage Tips:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eStore in a dry, dark, and well-ventilated environment\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eKeep separated from strong odors; no refrigeration needed\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eSuitable for continued aging under proper conditions\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"Default Title","offer_id":50636241502488,"sku":"WT080925-001","price":220.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/17years-old-white-tea-cake.jpg?v=1757320471"},{"product_id":"taiping-houkui-green-tea-first-spring-2026-harvest","title":"Taiping Houkui Green Tea, First Spring 2026 Harvest","description":"\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/2025-harvest-taiping-houkui-green-tea.jpg?v=1757410197\" alt=\"\"\u003eTaiping Houkui originates from Houkeng Village in Taiping County, Anhui Province. It is a roasted green tea known for its unique appearance, fragrance, and taste. The tea is primarily picked with two leaves and one bud, and it stands out among green teas for its exceptional ability to withstand multiple infusions.\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eThe production process of Taiping Houkui is highly meticulous and largely done by hand. Overlong parts are trimmed, and excess leaves are removed until each set consists of exactly one bud and two leaves. Each stem is carefully shaped by hand: the bud, leaves, and stem are pressed together, straightened, flattened, and then dried.\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/taiping-houkui-green-tea-first-spring.jpg?v=1757410418\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan style=\"font-family: Calibri;\"\u003eBrewing Guide:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eTeaware: Use a straight-sided glass cup.\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eWater Temperature: 90\u003c\/span\u003e\u003cspan style=\"font-family: 宋体;\"\u003e–\u003c\/span\u003e\u003cspan style=\"font-family: Calibri;\"\u003e100\u003c\/span\u003e\u003cspan style=\"font-family: 宋体;\"\u003e°\u003c\/span\u003e\u003cspan style=\"font-family: Calibri;\"\u003eC (194\u003c\/span\u003e\u003cspan style=\"font-family: 宋体;\"\u003e–\u003c\/span\u003e\u003cspan style=\"font-family: Calibri;\"\u003e212\u003c\/span\u003e\u003cspan style=\"font-family: 宋体;\"\u003e°\u003c\/span\u003e\u003cspan style=\"font-family: Calibri;\"\u003eF).\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eAmount: 5\u003c\/span\u003e\u003cspan style=\"font-family: 宋体;\"\u003e–\u003c\/span\u003e\u003cspan style=\"font-family: Calibri;\"\u003e8 tea stems. First, pour a small amount of water into the glass, then place the stems vertically with the stem end down. Slowly fill the cup along the inner wall.\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan style=\"font-family: Calibri;\"\u003eStorage Tips:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eShort-term (1\u003c\/span\u003e\u003cspan style=\"font-family: 宋体;\"\u003e–\u003c\/span\u003e\u003cspan style=\"font-family: Calibri;\"\u003e3 months): Store sealed at room temperature. Keep dry and avoid sunlight.\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eLong-term (over 3 months): Store sealed in the refrigerator at 0\u003c\/span\u003e\u003cspan style=\"font-family: 宋体;\"\u003e–\u003c\/span\u003e\u003cspan style=\"font-family: Calibri;\"\u003e5\u003c\/span\u003e\u003cspan style=\"font-family: 宋体;\"\u003e°\u003c\/span\u003e\u003cspan style=\"font-family: Calibri;\"\u003eC (32\u003c\/span\u003e\u003cspan style=\"font-family: 宋体;\"\u003e–\u003c\/span\u003e\u003cspan style=\"font-family: Calibri;\"\u003e41\u003c\/span\u003e\u003cspan style=\"font-family: 宋体;\"\u003e°\u003c\/span\u003e\u003cspan style=\"font-family: Calibri;\"\u003eF).\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"25g","offer_id":50639426847000,"sku":"GT0909-25g","price":12.99,"currency_code":"USD","in_stock":true},{"title":"100g","offer_id":50639426879768,"sku":"GT0909-50g","price":38.99,"currency_code":"USD","in_stock":true},{"title":"250g","offer_id":50639426912536,"sku":"GT0909-250g","price":74.99,"currency_code":"USD","in_stock":true},{"title":"500g","offer_id":50639426945304,"sku":"GT0909-500g","price":126.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/taiping-houkui-green-tea_554e3826-46f5-41e0-984e-d0c5498f1aa8.jpg?v=1779352659"},{"product_id":"2025-fenghuang-dancong-winter-floral-ya-shi-xiang-oolong-tea","title":"2025 Fenghuang Dancong Winter Floral \"Ya Shi Xiang\" Oolong Tea","description":"\u003cp class=\"p\"\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/brewing-dancong-duckshit-aroma-in-ziSha-pot.jpg?v=1757418166\" alt=\"Brewing Duck Shit Aroma Dancong tea in a traditional Yixing Zisha teapot to enhance its complex orchid and almond notes\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eFenghuang Dancong tea, from the high mountains of Guangdong's Phoenix Mountain region, is celebrated for its extraordinary diversity of aromas and profound craftsmanship. This \"Winter Floral\" harvest (Xuěpiàn) of the renowned \"\u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003eYa Shi Xiang\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\" (\u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003eDuck Shit Aroma\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e) variety is picked during the cool winter season, capturing a uniquely intense and sweet floral character that sets it apart from spring and summer picks.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/2025-winter-dancong-dry-tea-leaves-closeup.jpg?v=1757418140\" alt=\"Close-up of dry Winter Dancong tea leaves, showing tightly rolled strips with dark green color and glossy appearance\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eDespite its unusual name—originating from local growers’ humorous attempt to protect this prized cultivar—\"Duck Shit Aroma\" offers an exceptionally elegant and complex fragrance. The winter harvest yields tightly rolled, dark green leaves with a glossy appearance. When brewed, it produces a golden, bright liquor with a captivating aroma blending orchid, almond, honey, and sweet spice notes. The taste is rich, smooth, and surprisingly creamy, with a long-lasting sweet finish and a refreshing coolness characteristic of winter teas.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eBrewing Guide:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eTeaware:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Purple clay teapot or porcelain gaiwan\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eWater Temperature:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 95–100°C (203–212°F)\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eAmount:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 6–7g per 150ml\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eRinse:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Briefly rinse leaves and discard the first infusion\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eSteeping Time:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003e2nd infusion: 10–15 seconds\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eGradually extend by 5–8 seconds for additional brews\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eCan be brewed 8–10 times\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eStorage Tips:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eStore in a sealed, odor-proof container away from light, moisture, and heat\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eFor extended storage, refrigeration is recommended to preserve aromatic intensity\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eBest enjoyed within 2 years to appreciate its vibrant and evolving fragrance\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/phoenix-dancong-yashixiang-oolong-tea.jpg?v=1757418282\" alt=\"Fully unfolded wet leaves of Fenghuang Dancong after brewing, showing complete leaves with red edges and green centers\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"25g","offer_id":50640222978328,"sku":null,"price":15.9,"currency_code":"USD","in_stock":true},{"title":"250g","offer_id":50640223011096,"sku":null,"price":92.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/2025-fenghuang-dancong-winter-duckshit-aroma-package.jpg?v=1757418118"},{"product_id":"2022-spring-snow-white-peony-compressed-fuding-white-tea-cake-300g","title":"2022 Spring Snow White Peony Compressed Fuding White Tea Cake (300g)","description":"\u003cp class=\"p\"\u003e\u003cspan\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/snow-white-peony-compressed-fuding-white-tea-cake-300g-2022-spring.jpg?v=1757494736\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eThis exceptional tea cake is crafted from White Peony (Bai Mudan) leaves harvested in early spring of 2022 in Fuding, Fujian, following a rare late snowfall. The unique climatic conditions—where winter's last snow met spring's first growth—have endowed this tea with extraordinary character: it combines the refreshing tenderness of spring tea with the rare sweetness and complexity intensified by the cold.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eCompressed into a 300g cake for optimal aging, this tea presents a beautiful balance of silvery buds and young leaves. When brewed, it produces a clear, bright apricot-colored liquor with a captivating aroma that blends fresh floral notes, honey sweetness, and a distinct, refreshing coolness—a lingering reminder of its snowy harvest. The taste is mellow and smooth, with a clean, sweet aftertaste and a subtle mineral depth.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/snow-white-peony-compressed-fuding-white-tea-cake-300g.jpg?v=1757494736\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eBrewing Guide:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eTeaware:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Porcelain gaiwan or Yixing teapot\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eWater Temperature:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 95-100°C (203-212°F)\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eAmount:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 5-6g per 150ml\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eRinse:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Gently rinse with hot water to awaken the compressed leaves\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eSteeping:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eFirst infusion: 15-20 seconds\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eGradually increase by 10 seconds for subsequent brews\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eCan be brewed 7-9 times\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e; also excellent for gentle simmering\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/22s-spring-snow-white-peony-compressed-fuding-white-tea-cake-300g.jpg?v=1757494736\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eStorage Tips:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eStore in a cool, dry, dark place with good ventilation\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eKeep away from strong odors; suitable for natural aging at room temperature\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eNo refrigeration needed; may be aged for enhanced complexity over time\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"Default Title","offer_id":50643219677464,"sku":"WT091025-001","price":68.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/2022-spring-snow-white-peony-compressed-fuding-white-tea-cake-_300g.jpg?v=1757494736"},{"product_id":"2008-aged-golden-buds-apricot-kernel-aroma-liubao-tea","title":"2008 Aged Golden Buds Apricot Kernel Aroma Liubao Tea","description":"\u003cp class=\"p\"\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/2008-aged-golden-buds-apricot-kernel-aroma-liubao-tea-chinese-tea.jpg?v=1757582331\" alt=\"\"\u003eThis exceptional Liubao tea, produced in Guangxi's Wuzhou region in 2008, has been carefully aged for over 1\u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e7\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e years to achieve its profound depth and distinctive character. Made entirely from tender golden buds and refined through traditional pile-fermentation and extended aging, this tea embodies the unique \"apricot kernel aroma\" (Xing Ren Xiang) that is highly prized among dark tea connoisseurs.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eThe dry leaves display a rich chestnut-brown color with visible golden tips, a testament to its premium raw material. After aging, the tea brews into a deep, ruby-red liquor offering a smooth and thick texture. Its aroma is complex and inviting—blending notes of dried apricot, aged wood, Chinese herbs, and a subtle sweet spice. The taste is mellow and earthy with a lingering sweetness and a distinctive almond-like aftertaste that defines this classic Liubao tea variety.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eBrewing Guide:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eTeaware:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003eJianshui purple clay\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e teapot or \u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003eYixing teapot\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eWater Temperature:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 100°C (212°F)\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eAmount:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 6-7g per 150ml\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eRinse:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Rinse quickly with boiling water to awaken the leaves\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eSteeping Time:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eFirst infusion: 20-30 seconds\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eGradually increase by 10-15 seconds for subsequent brews\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eExcellent for simmering:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Simmer 5g in 500ml water for 3-5 minutes over low heat\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eStorage Tips:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eStore in a well-ventilated, dark, and dry environment\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eKeep away from strong odors; natural room temperature storage is ideal\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eSuitable for continued aging to further develop its complexity\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"25g","offer_id":50649737593112,"sku":"DT091125-001","price":12.99,"currency_code":"USD","in_stock":true},{"title":"100g","offer_id":50649813713176,"sku":"DT091125-002","price":51.99,"currency_code":"USD","in_stock":true},{"title":"250g","offer_id":50649737625880,"sku":"DT091125-003","price":107.99,"currency_code":"USD","in_stock":true},{"title":"500g","offer_id":50649813745944,"sku":"DT091125-004","price":211.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/2008-aged-golden-buds-apricot-kernel-aroma-liubao-tea.jpg?v=1757583240"},{"product_id":"2025-fenghuang-dancong-old-bush-ba-xian-oolong-tea","title":"2025 Fenghuang Dancong Old Bush Ba Xian Oolong Tea","description":"\u003cp class=\"p\"\u003e\u003cspan\u003eThis \"Old Bush Eight Immortals\" (\u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003eLaocong Baxian\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e) variety is harvested from century-old tea trees grown at high elevations, where mineral-rich soil and misty conditions create leaves of exceptional aroma and complexity. The 2025 spring harvest captures this tea at its peak vitality.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eThe name \"Eight Immortals\" originates from a fascinating historical episode: cuttings were taken from a single mother tree in Yahou Village and transplanted to Wudong Village. Of these, only eight precious seedlings survived and thrived. These eight tea plants, each developing its own distinctive character while sharing a common heritage, were named after the legendary Eight Immortals of Chinese mythology—each immortal representing a unique aspect of nature's power and grace. This tea continues to be produced from descendants of those original eight plants.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eThe dry leaves appear dark green with reddish edges, tightly rolled and substantial in hand—hallmarks of old bush material. When brewed, it yields a golden-amber liquor with brilliant clarity. The aroma is intensely floral yet refined, presenting layered notes of orchid, citrus blossom, and honey with a subtle underlying minerality. The palate is richly textured with a perfect balance of floral sweetness and refreshing briskness, culminating in a long, sweet aftertaste that evolves with each infusion.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eBrewing Guide:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eTea ware:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Yixing clay teapot or porcelain gaiwan\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eWater Temperature:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 95-100°C (203-212°F)\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eAmount:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 6-7g per 150ml\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eRinse:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Briefly rinse leaves and discard the first infusion\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eSteeping Time:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eSecond infusion: 10-15 seconds\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eGradually increase by 5-10 seconds for subsequent brews\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eCan be brewed \u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e8\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e+ times\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e—older bush material offers exceptional durability\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eStorage Tips:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eStore in an airtight, odor-proof container in a cool, dry place away from light\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eAvoid exposure to moisture, strong odors, and temperature fluctuations\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eNo refrigeration needed—this tea ages beautifully at stable room temperature\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eBest consumed within \u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e6\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003emonths\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"25g","offer_id":50687610323224,"sku":"OT092225-001","price":16.99,"currency_code":"USD","in_stock":true},{"title":"100g","offer_id":50687610355992,"sku":"OT092225-002","price":42.99,"currency_code":"USD","in_stock":true},{"title":"250g","offer_id":50687610388760,"sku":"DT091125-003","price":89.99,"currency_code":"USD","in_stock":true},{"title":"500g","offer_id":50687610421528,"sku":"DT091125-004","price":142.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/2025-fenghuang-dancong-old-bush-ba-xian_oolong-tea.jpg?v=1758534641"},{"product_id":"2025-wuyi-rock-tea-rougui-oolong-tea-nbsp","title":"2025 Wuyi Rock Tea Rougui Oolong Tea","description":"\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/brewing-wuyi-rougui-in-yixing-teapot.jpg?v=1759380168\" alt=\"Traditional brewing of Wuyi Rougui Oolong tea in Yixing clay teapot with 95-100°C water\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eWuyi Rock Tea, from the mineral-rich cliffs of Fujian's Wuyi Mountains, represents one of China's most celebrated oolong traditions. This 2025 Rougui (\"Cassia\") variety is crafted from leaves grown in the region's distinctive rocky terrain, where the unique terroir imparts a remarkable mineral character to the tea.\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eRougui Oolong is renowned for its spicy, cinnamon-like aroma\u003c\/span\u003e\u003cspan style=\"font-family: 宋体;\"\u003e—\u003c\/span\u003e\u003cspan style=\"font-family: Calibri;\"\u003ea characteristic that gives this tea its name. The 2025 spring harvest presents tightly curled, dark green leaves with subtle reddish edges. When brewed, it yields an amber-gold liquor with a captivating fragrance blending cassia bark, dried apricot, and the distinctive \"rock rhyme\" (Yan Yun) mineral notes. The taste is robust and full-bodied, offering layers of spice, honey, and roasted nuts, with a long-lasting sweet aftertaste that embodies the essence of Wuyi rock tea.\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/storing-wuyi-rougui-in-ceramic-jar.jpg?v=1759380286\" alt=\"Proper storage of Wuyi Rougui tea in sealed ceramic jar at room temperature\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eBrewing Guide: \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003e1. Teaware: Yixing clay teapot or porcelain gaiwan  \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003e2. Water Temperature: 95-100\u003c\/span\u003e\u003cspan style=\"font-family: 宋体;\"\u003e°\u003c\/span\u003e\u003cspan style=\"font-family: Calibri;\"\u003eC (203-212\u003c\/span\u003e\u003cspan style=\"font-family: 宋体;\"\u003e°\u003c\/span\u003e\u003cspan style=\"font-family: Calibri;\"\u003eF)  \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003e3. Amount: 6-7g per 150ml  \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003e4. Rinse: Briefly rinse leaves and discard the first infusion  \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003e5. Steeping Time:  \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e   \u003cspan style=\"font-family: Calibri;\"\u003eSecond infusion: 15-20 seconds  \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e   \u003cspan style=\"font-family: Calibri;\"\u003eGradually increase by 10 seconds for subsequent brews  \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003e6. Can be brewed 8+ times\u003c\/span\u003e\u003cspan style=\"font-family: 宋体;\"\u003e—\u003c\/span\u003e\u003cspan style=\"font-family: Calibri;\"\u003eeach infusion reveals different aromatic layers\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/rougui-oolong-multiple-infusions-showcase.jpg?v=1759380263\" alt=\"Multiple infusions of Wuyi Rougui Oolong tea showing consistent color across brews\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eStorage Tips: \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eStore in an airtight, odor-proof container away from light and moisture  \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eKeep in a cool, dry environment with stable temperature  \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eNo refrigeration needed\u003c\/span\u003e\u003cspan style=\"font-family: 宋体;\"\u003e—\u003c\/span\u003e\u003cspan style=\"font-family: Calibri;\"\u003eages well at room temperature  \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eBest consumed within 2-4 years to appreciate its evolving spice notes\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/wuyi-rougui-wet-leaves-after-brewing.jpg?v=1759380218\" alt=\"Fully unfolded Wuyi Rougui wet leaves after brewing, showing complete leaves with red edges\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"25g","offer_id":50715307770136,"sku":"TEA021025-1","price":12.99,"currency_code":"USD","in_stock":true},{"title":"100g","offer_id":50715307802904,"sku":"TEA021025-2","price":42.99,"currency_code":"USD","in_stock":true},{"title":"250g","offer_id":50715307835672,"sku":"TEA021025-3","price":89.99,"currency_code":"USD","in_stock":true},{"title":"500g","offer_id":50715307868440,"sku":"TEA021025-4","price":142.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/2025-wuyi-rougui-oolong-tea-package.jpg?v=1759380076"},{"product_id":"2012-bingdao-ancient-tree-dragon-pearl-ripe-pu-erh-tea","title":"2012 Bingdao Ancient Tree Dragon Pearl Ripe Pu-erh Tea","description":"\u003cp class=\"p\"\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/2012-bingdao-ancient-tree-dragon-pearl-ripe-pu-erh-chinese-tea.jpg?v=1761015486\" alt=\"\"\u003eThis exceptional ripe Pu-erh tea originates from the revered Bingdao tea region in Yunnan's Lincang area, crafted entirely from ancient tea tree leaves harvested in 2012. The unique \"Dragon Pearl\" shaping technique hand-rolls the tea into small, tightly formed pearls, making it perfectly portioned for individual brewing sessions while concentrating the tea's flavor for optimal aging potential.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eOver a decade of careful aging has allowed this tea to develop remarkable depth and smoothness. The dry pearls appear dark brown with visible golden buds, unfolding gradually when brewed to release a rich, complex aroma. The liquor displays a deep ruby-red color with brilliant clarity, offering a thick, velvety texture and layered flavors of dark chocolate, aged wood, Chinese dates, and a subtle marine minerality characteristic of premium Bingdao teas. The aftertaste is exceptionally clean and sweet, with no astringency—a testament to its superior material and proper maturation.\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/2012-years-bingdao-ancient-tree-dragon-pearl-ripe-pu-erh-tea.jpg?v=1761015487\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eBrewing Guide:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eTeaware:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Yixing clay teapo\u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003et \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eor porcelain gaiwan\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eWater Temperature:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 100°C (212°F) boiling water\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eAmount:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 1 pearl (approx. 7-8g) per 150ml\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eRinse:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Rinse twice with boiling water to awaken and open the pearls\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eSteeping Time:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eFirst infusion: \u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e15\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e-\u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e20\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e seconds\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eGradually increase by 10-15 seconds for subsequent brews\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eCan be brewed 12+ times\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e—pearls continue to release flavor gradually\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/bingdao-ancient-tree-dragon-pearl-ripe-pu-erh-tea-2012.jpg?v=1761015486\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eStorage Tips:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eStore in a well-ventilated, odor-proof container away from light and moisture\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eNatural room temperature storage is ideal; avoid temperature fluctuations\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eSuitable for continued aging to further develop complexity and sweetness\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eNo refrigeration needed—this tea improves with proper aging conditions\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/13-years-ago-bingdao-ancient-tree-dragon-pearl-ripe-pu-erh-tea.jpg?v=1761015486\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"5 pcs","offer_id":50793827696920,"sku":"PT1021-001","price":32.99,"currency_code":"USD","in_stock":true},{"title":"10 pcs","offer_id":50793827729688,"sku":"PT1021-002","price":65.99,"currency_code":"USD","in_stock":true},{"title":"20 pcs","offer_id":50793827762456,"sku":"PT1021-003","price":112.99,"currency_code":"USD","in_stock":true},{"title":"50 pcs","offer_id":50793827795224,"sku":"PT1021-004","price":286.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/2012-bingdao-ancient-tree-dragon-pearl-ripe-pu-erh-tea.jpg?v=1761013372"},{"product_id":"2025-golden-silk-chrysanthemum-tea","title":"2025 Golden Silk Chrysanthemum Tea","description":"\u003cp class=\"p\"\u003e \u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/golden-silk-chrysanthemum-tea-2025.jpg?v=1760673541\" alt=\"Awaken your senses with 2025 Natural Golden Silk Chrysanthemum Tea — the art of wellness in a single brew.\"\u003eGolden Silk Chrysanthemum, cultivated in the high-altitude regions of Huangshan, Anhui Province, represents one of China's most prized floral teas. Harvested at peak bloom in the autumn of 2025, each flower is carefully hand-picked to preserve its complete form, vibrant color, and natural sweetness, embodying the pure essence of the season.\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/25s-golden-silk-chrysanthemum-tea.jpg?v=1760674387\" alt=\"Handpicked from mountain fields, our golden silk chrysanthemums bloom again in your teacup — pure, soothing, and naturally sweet.\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eThis tea is celebrated for its striking appearance—large, golden blossoms resembling silk—and its delicate, refreshing taste. When steeped in a glass cup, the dried flowers gracefully rehydrate and slowly unfold, returning to their original blooming posture—a truly mesmerizing visual experience that enhances the enjoyment of tea drinking. The resulting liquor is pale gold and crystal clear, offering a smooth, mildly sweet flavor with a clean, soothing finish. Unlike traditional teas, it contains no caffeine, making it an ideal choice for evening relaxation or daily hydration.\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/2025-golden-silk-chrysanthemum-chinese-tea.jpg?v=1760674387\" alt=\"Brew the essence of sunshine — a tea that refreshes the body, clears the mind, and captures nature’s quiet beauty.\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eChrysanthemum is also exceptionally versatile in tea blending. In Guangdong province, Chrysanthemum Pu-erh tea is among the most popular choices served during morning dim sum, where the flower's freshness perfectly balances the earthy depth of aged Pu-erh. Additionally, when paired with black tea, chrysanthemum imparts a delicate floral aroma that enhances the richness of the tea while providing an extra refreshing lift—ideal for an energizing start to the day.\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/2025-golden-silk-chrysanthemum-fine-tea.jpg?v=1760674387\" alt=\"Golden petals, silky fragrance — a timeless herbal tea crafted to restore balance and inner peace.\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eBrewing Guide:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eTeaware:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Glass cup or tall glass teapot recommended for full visual appreciation\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eWater Temperature:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 90–95°C (194–203°F)\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eAmount:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 1–2 flowers per\u003c\/span\u003e\u003cspan\u003e \u003cspan style=\"font-family: Segoe UI;\"\u003e200\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e–\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e300\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eml\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eSteeping Time:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 3–5 minutes, reusable 2–3 times\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eServing:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Can be enjoyed pure or with a touch of honey or rock sugar\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eStorage Tips:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eStore in a sealed, odor-proof container away from light and moisture\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eKeep in a cool, dry place; refrigeration is not required but helps preserve color\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eBest consumed within 18 months to maintain optimal fragrance and flavor\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/2025-golden-silk-chrysanthemum-tea.jpg?v=1760674387\" alt=\"From nature’s heart to your cup, experience the gentle aroma and golden clarity of authentic chrysanthemum tea.\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"10 Flowers","offer_id":50794963566872,"sku":"CT1021-001","price":12.99,"currency_code":"USD","in_stock":true},{"title":"20 Flowers","offer_id":50794963599640,"sku":"CT1021-002","price":22.99,"currency_code":"USD","in_stock":true},{"title":"50 Flowers","offer_id":50794963632408,"sku":"CT1021-003","price":42.99,"currency_code":"USD","in_stock":true},{"title":"100 Flowers","offer_id":50794963665176,"sku":"CT1021-004","price":78.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/2025-natural-golden-silk-chrysanthemum-tea.jpg?v=1761040752"},{"product_id":"2015-raw-pu-erh-bingdao-dragon-pearl-tea","title":"2015 Raw Pu-erh \"Bingdao\" Dragon Pearl Tea","description":"\u003cp class=\"p\"\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/2015_Yunnan_Bingdao_Raw_Pu-erh_Dragon_Pearl_Aged_Mountain_Tea_Treasure.jpg?v=1761198316\" alt=\"2015 Yunnan Bingdao Raw Pu-erh Dragon Pearl – Aged Mountain Tea Treasure\"\u003eThis distinguished raw Pu-erh tea originates from the ancient tea forests of Bingdao village in Yunnan's Lincang region, crafted entirely from spring-harvested old tree leaves in 2015. The traditional \"Dragon Pearl\" hand-rolling technique forms the leaves into compact, spherical pearls that preserve their vitality while facilitating gradual aging—each pearl containing approximately 7-8 grams of premium tea material.\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/raw-pu-erh-bingdao-dragon-pearl-tea.jpg?v=1761198263\" alt=\"Premium 2015 Raw Pu-erh “Bingdao” Dragon Pearl – Collector’s Aged Tea\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eAfter nearly a decade of natural aging, this tea has evolved from its initial youthful intensity to a beautifully balanced maturity. The dry pearls showcase a harmonious blend of dark green and silver buds, slowly unfolding during brewing to reveal their preserved energy. The liquor presents a bright golden-amber color with brilliant clarity, releasing a complex aromatic profile of wild honey, orchids, dried apricots, and the distinctive cooling minerality that characterizes authentic Bingdao tea. The taste is potent yet refined, with a vibrant Cha Qi (tea energy) and a lingering sweet aftertaste that resonates in the throat.\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/2015-raw-pu-erh-bingdao-dragon-pearl-chinese-tea.jpg?v=1761198262\" alt=\"Hand-Rolled 2015 Bingdao Raw Pu-erh – Aromatic and Naturally Aged\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eBrewing Guide:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eTeaware:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Porcelain gaiwan or Yixing clay teapot\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eWater Temperature:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 95-100°C (203-212°F)\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eAmount:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 1 pearl per 150ml\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eRinse:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Rinse briefly with hot water to awaken the leaves\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eSteeping Time:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eFirst infusion: 15-20 seconds\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eGradually increase by 5-10 seconds for subsequent brews\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eCan be brewed 15+ times\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e—pearls consistently release layered flavors\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eStorage Tips:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eStore in a well-ventilated, odor-proof container away from light and moisture\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eNatural room temperature storage in a stable environment is essential\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eSuitable for continued aging to develop deeper complexity\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eMonitor periodically to ensure proper maturation conditions\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"5 pcs","offer_id":50803192004888,"sku":"PT1023-001","price":19.99,"currency_code":"USD","in_stock":true},{"title":"10 pcs","offer_id":50803192037656,"sku":null,"price":32.99,"currency_code":"USD","in_stock":true},{"title":"20 pcs","offer_id":50803192070424,"sku":null,"price":50.99,"currency_code":"USD","in_stock":true},{"title":"50 pcs","offer_id":50803192103192,"sku":null,"price":98.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/2015-raw-pu-erh-bingdao-dragon-pearl-tea.jpg?v=1761206337"},{"product_id":"2018-wujin-ripe-pu-erh-blend-tea-brick-200g","title":"2018 Wujin Ripe Pu-erh Blend Tea Brick (200g)","description":"\u003cp class=\"p\"\u003e\u003cspan\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/2018-wujin-ripe-pu-erh-blend-tea-brick-200g.jpg?v=1761213399\"\u003eThis masterfully crafted ripe Pu-erh originates from Xishuangbanna Dai Autonomous Prefecture in Yunnan, where tropical rainforests and optimal terroir create ideal growing conditions for premium tea trees. The 2018 \"Wujin\" (Dark Gold) blend combines four renowned ancient tea varietals: the powerful intensity of Ban Zhang, the distinctive bitterness of Lao Man E, the delicate sweetness of Ba Ka Nan, and the floral complexity of Man Nuo. This carefully balanced recipe creates a harmonious tea brick that represents the pinnacle of blending artistry.\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/2018-wujin-ripe-pu-erh-blend-tea-brick-_200g.jpg?v=1761213399\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003ePressed into a 200g brick with traditional stone molds, this tea showcases dark, chocolate-brown leaves generously scattered with golden buds. When brewed, it yields a deep ruby-red liquor with brilliant clarity and a thick, viscous texture that coats the palate. The flavor profile presents a sophisticated symphony of dark chocolate, sandalwood, honeyed dates, and roasted nuts, with each varietal contributing its unique character while blending into a perfectly balanced whole. The aftertaste is exceptionally clean and sweet, with a lingering honey-like finish that demonstrates its superior fermentation and blending technique.\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/2018-wujin-ripe-pu-erh-blend--chinese-tea-brick-_200g.jpg?v=1761213475\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eBrewing Guide:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eTeaware:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Yixing clay teapot or porcelain gaiwan\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eWater Temperature:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 100°C (212°F) boiling water\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eAmount:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 10-12g per 150ml\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eRinse:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Rinse twice with boiling water to awaken the compressed leaves\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eSteeping Time:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eFirst infusion: 20-25 seconds\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eGradually increase by 10-15 seconds for subsequent brews\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eExcellent for simmering\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e—gentle heating enhances its creamy texture and complexity\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/2018-chinese-wujin-ripe-pu-erh-blend-tea-brick-_200g.jpg?v=1761213459\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eStorage Tips:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eStore in a well-ventilated, odor-proof environment away from light and moisture\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eNatural room temperature storage in Xishuangbanna's climate is ideal\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eSuitable for continued aging to develop deeper complexity and smoothness\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eNo refrigeration needed—this tea improves with proper aging conditions\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/18s-wujin-ripe-pu-erh-blend-tea-brick-200g.jpg?v=1761214147\" alt=\"Taste the Essence of Time — The 2018 Wujin Ripe Pu-erh Blend\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"Default Title","offer_id":50803550355736,"sku":"PT1023-011","price":68.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/7-years-ago-wujin-ripe-pu-erh-blend-tea-brick-_200g.jpg?v=1761214147"},{"product_id":"2025-spring-wuyi-rock-tea-da-hong-pao-oolong-tea","title":"2025 Spring Wuyi Rock Tea Da Hong Pao Oolong Tea","description":"\u003cp class=\"p\"\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/spring-wuyi-rock-tea-da-hong-pao-oolong-tea.jpg?v=1762948959\" alt=\"\"\u003eDa Hong Pao (Big Red Robe), the most celebrated of all Wuyi Rock Teas, originates from the mineral-rich cliffs of Fujian's Wuyi Mountains. This 2025 spring harvest captures the tea at its seasonal peak, carefully plucked from tea bushes nurtured in the region's distinctive rocky terrain, where the unique \"rock rhyme\" (Yan Yun) character is imbued into every leaf.\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/25s-first-spring-wuyi-rock-tea-da-hong-pao-oolong-tea.jpg?v=1762948959\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eThis legendary tea undergoes traditional processing including precise oxidation and charcoal roasting, developing its signature complex profile. The dry leaves appear dark, tightly twisted with subtle reddish edges. When brewed, it yields a bright amber liquor with a captivating roasted aroma blending orchid, honey, and distinct mineral notes. The palate experiences a robust yet smooth texture, with layers of dark chocolate, stone fruit, and a lingering sweet aftertaste that embodies the essence of authentic Da Hong Pao.\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/2025-spring-wuyi-rock-tea-da-hong-pao-oolong-tea.jpg?v=1762949046\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eBrewing Guide:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eTea ware:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Yixing clay teapot or porcelain Gaiwan\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eWater Temperature:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 95-100°C (203-212°F)\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eAmount:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 6-8g per 150ml\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eRinse:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Briefly rinse leaves and discard the first infusion\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eSteeping Time:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eSecond infusion: 1\u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e0\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e-\u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e15\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e seconds\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eGradually increase by \u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e8-10\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e seconds for subsequent brews\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eCan be brewed\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e \u003cspan style=\"font-family: Segoe UI;\"\u003e6\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e+ times\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e, with later infusions often revealing sweeter, subtler notes.\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/2025-first-spring-wuyi-rock-tea-da-hong-pao-oolong-tea.jpg?v=1762949083\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eStorage Tips:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eStore in an airtight, odor-proof container away from light and moisture.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eKeep in a cool, dry environment with a stable temperature.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eNo refrigeration needed—ages well at room temperature.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eBest consumed within 2-5 years to appreciate the evolution of its roasted aroma and complexity.\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/25s-spring-wuyi-rock-tea-da-hong-pao-oolong-tea.jpg?v=1762948959\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"25g","offer_id":50873064128792,"sku":"TEA1112-1-25g","price":36.99,"currency_code":"USD","in_stock":true},{"title":"100g","offer_id":50873064161560,"sku":"TEA1112-1-50g","price":58.99,"currency_code":"USD","in_stock":true},{"title":"250g","offer_id":50873064194328,"sku":"TEA1112-1-250g","price":112.99,"currency_code":"USD","in_stock":true},{"title":"500g","offer_id":50873064227096,"sku":"TEA1112-1-500g","price":195.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/chinese-2025-first-spring-wuyi-rock-tea-da-hong-pao-oolong-tea.jpg?v=1762950524"},{"product_id":"2025-spring-fuding-white-tea-supreme-grade-white-peony","title":"2025 Spring Fuding White Tea Supreme Grade White Peony","description":"\u003cp class=\"p\"\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/fuding-white-tea-white-peony.jpg?v=1764219399\" alt=\"Professional storage method for aging Fuding white tea\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eSupreme Grade White Peony (Bai Mudan), recognized as the finest grade within the White Peony category, originates from the high-altitude tea gardens of Fuding, Fujian Province. This 2025 spring harvest is meticulously plucked according to the strictest standard of one bud with one or two tender leaves, capturing the essence of the season's vitality and purity.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eThis tea exemplifies the perfect balance between bud and leaf—the silvery-white buds contribute sweetness and aroma, while the young leaves provide body and depth. The dry tea presents an elegant mix of silvery buds and emerald-green leaves, naturally shaped with abundant pekoe. When brewed, it yields a pale gold liquor, clear and bright, with a delicate fragrance of fresh orchids, honeydew, and sweet hay. The taste is smooth and refreshing, with a mellow sweetness that lingers gracefully, leaving a clean, soothing finish.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/supreme-white-peony-tea-liquor.jpg?v=1764219301\" alt=\"Pale gold liquor of Supreme White Peony with fresh orchid aroma\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eBrewing Guide:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eTeaware:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Porcelain gaiwan or transparent glass cup\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eWater Temperature:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 90°C (194°F)\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eAmount:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 5g per 150ml\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eNo rinse needed\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e—the first infusion contains the tea's essence\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eSteeping Time:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eFirst infusion: \u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e10\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003eseconds\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003eSecond infusion: 10 seconds\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eAdd \u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e5\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003eseconds\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e for each additional brew\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eIdeal for \u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e6\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e-\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e8\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e infusions\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e, with flavors evolving gently each time.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eStorage Tips:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eStore in a sealed, opaque container away from light, moisture, and strong odors.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eSuitable for aging at room temperature; refrigeration is not required.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eThe flavor will mature over time, developing deeper honeyed notes while retaining its fresh character.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eBest enjoyed within 18-24 months to appreciate its vibrant spring freshness.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"25g","offer_id":51019664130328,"sku":null,"price":16.99,"currency_code":"USD","in_stock":true},{"title":"100g","offer_id":51019664163096,"sku":null,"price":42.99,"currency_code":"USD","in_stock":true},{"title":"250g","offer_id":51019664195864,"sku":null,"price":89.99,"currency_code":"USD","in_stock":true},{"title":"500g","offer_id":51019664228632,"sku":null,"price":142.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/fuding-white-tea-white-peony.jpg?v=1764220211"},{"product_id":"2025-spring-strong-aroma-oolong-tea-supreme-grade-zhangping-shuixian","title":"2025 Spring Strong-Aroma Oolong Tea Supreme Grade Zhangping Shuixian","description":"\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cspan style=\"font-family: Calibri;\"\u003e\u003cstrong\u003e10 grams per piece\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/spring-strong-aroma-oolong-tea-supreme-grade-zhangping-shuixian.jpg?v=1764230203\" alt=\"\"\u003eZhangping Shuixian, a unique square-pressed oolong tea from Fujian's Zhangping region, represents one of China's most distinctive oolong traditions. This 2025 spring harvest Supreme Grade tea is crafted according to time-honored methods, where selected leaves undergo moderate fermentation and light baking to develop their characteristic strong aroma while preserving floral freshness.\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/spring-strong-aroma-oolong-tea-supreme-grade-zhangping-shuixian-2025.jpg?v=1764230204\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eThe tea is traditionally pressed into small, compact squares\u003c\/span\u003e\u003cspan style=\"font-family: 宋体;\"\u003e—\u003c\/span\u003e\u003cspan style=\"font-family: Calibri;\"\u003ea signature shape that makes Zhangping Shuixian visually recognizable. Each square contains complete, finely processed leaves that unfold gradually during brewing. The dry tea exhibits a dark green color with subtle reddish edges. When steeped, it produces a golden-yellow liquor with brilliant clarity and an intensely aromatic profile dominated by orchid, gardenia, and honey notes, complemented by a subtle roasted undertone. The taste is rich and full-bodied, offering a perfect balance of floral sweetness and refreshing briskness, with a lingering sweet aftertaste that captivates the palate.\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/25s-spring-strong-aroma-oolong-tea-supreme-grade-zhangping-shuixian.jpg?v=1764230204\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eBrewing Guide:\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eTeaware: \u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003ePorcelain gaiwan or Yixing clay teapot\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eWater Temperature:\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e \u003cspan style=\"font-family: Calibri;\"\u003e95-100\u003c\/span\u003e\u003cspan style=\"font-family: 宋体;\"\u003e°\u003c\/span\u003e\u003cspan style=\"font-family: Calibri;\"\u003eC (203-212\u003c\/span\u003e\u003cspan style=\"font-family: 宋体;\"\u003e°\u003c\/span\u003e\u003cspan style=\"font-family: Calibri;\"\u003eF)\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eAmount:\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e \u003cspan style=\"font-family: Calibri;\"\u003e1 square (approx. 8-10g) per 150ml\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eRinse: \u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eBriefly rinse with hot water to awaken the leaves\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eSteeping Time:\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eFirst infusion: 20-30 seconds\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eGradually increase by 10-15 seconds for subsequent brews\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eCan be brewed 7-9 times, with later infusions revealing sweeter, milder notes\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eCold Brew Method: \u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003ePlace one tea square in 500ml purified water, steep 4-6 hours in refrigerator, then strain and serve. Chilling enhances its refreshing sweetness\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/2025-first-spring-strong-aroma-oolong-tea-supreme-grade-zhangping-shuixian.jpg?v=1764230204\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eStorage Tips:\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eStore in an airtight, odor-proof container away from light, moisture, and heat.\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eKeep in a cool, dry environment with stable temperature.\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eNo refrigeration needed\u003c\/span\u003e\u003cspan style=\"font-family: 宋体;\"\u003e—\u003c\/span\u003e\u003cspan style=\"font-family: Calibri;\"\u003ethis tea maintains its character well at room temperature.\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eBest consumed within 2-3 years to appreciate its vibrant aromatic intensity.\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/2025-spring-strong-aroma-oolong-tea-supreme-grade-zhangping-shuixian-chinese-tea.jpg?v=1764230203\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"5 pcs","offer_id":51020897747224,"sku":null,"price":12.99,"currency_code":"USD","in_stock":true},{"title":"10 pcs","offer_id":51020897779992,"sku":null,"price":23.99,"currency_code":"USD","in_stock":true},{"title":"20 pcs","offer_id":51020897812760,"sku":null,"price":42.99,"currency_code":"USD","in_stock":true},{"title":"50 pcs","offer_id":51020897845528,"sku":null,"price":88.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/supreme-grade-zhangping-shuixian-2025-spring-strong-aroma-oolong-tea.jpg?v=1764231176"},{"product_id":"2026-high-aroma-wuyi-rock-tea-qilan-oolong-tea","title":"2026 High-Aroma Wuyi Rock Tea Qilan Oolong Tea","description":"\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/wuyi-rock-tea-qilan-oolong.jpg?v=1765938777\" alt=\"Brewed Qilan tea leaves showing complete leaf structure and Wuyi rock tea texture\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan\u003eQilan, a distinctive high-aroma varietal among Wuyi Rock Teas, originates from the mineral-rich cliffs of Fujian's Wuyi Mountains. This 2026 spring harvest captures the tea at its peak aromatic expression, with leaves carefully cultivated in the region's unique rocky terrain where the interplay of mist, minerals, and sunlight creates its signature intense fragrance.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan\u003eThrough traditional Wuyi processing that includes precise oxidation and multiple charcoal roastings, Qilan develops a complex aromatic profile that sets it apart from other rock teas. The dry leaves appear dark green with reddish edges, tightly twisted with visible texture. When brewed, it yields a bright golden-orange liquor with an exceptionally aromatic bouquet dominated by orchid, lilac, and honey notes, layered with the distinctive mineral \"rock rhyme\" (Yan Yun) characteristic. The palate experiences a lively balance of floral sweetness and refreshing briskness, with a long-lasting orchid and stone fruit aftertaste that lingers elegantly.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eBrewing Guide:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003col start=\"1\"\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eTeaware:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Purple clay teapot or porcelain gaiwan\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eWater Temperature:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 95-100°C (203-212°F)\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eAmount:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 6-8g per 150ml\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eRinse:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Briefly rinse leaves and discard the first infusion\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eSteeping Time: \u003c\/span\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan\u003eSecond infusion: 10-15 seconds \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan\u003eGradually increase by 5-8 seconds for subsequent brews\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eCan be brewed 8+ times\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, with later infusions revealing sweeter, more mineral notes\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eStorage Tips:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan\u003eStore in an airtight, odor-proof container away from light and moisture\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan\u003eKeep in a cool, dry environment with stable temperature\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan\u003eNo refrigeration needed—ages well at room temperature\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan\u003eBest consumed within 2-4 years to appreciate the evolution of its high-aroma character\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"saanwustudio","offers":[{"title":"25g","offer_id":51357881041176,"sku":"TEA171225001","price":15.99,"currency_code":"USD","in_stock":true},{"title":"100g","offer_id":51357881073944,"sku":"TEA171225002","price":42.99,"currency_code":"USD","in_stock":true},{"title":"250g","offer_id":51357881106712,"sku":"TEA171225003","price":89.99,"currency_code":"USD","in_stock":true},{"title":"500g","offer_id":51357881139480,"sku":"TEA171225004","price":142.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/20260507175305_2348_21.jpg?v=1778147752"},{"product_id":"2026-spiral-shaped-jasmine-tea","title":"2026 Spiral-Shaped Jasmine Tea","description":"\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/chinese-jasmine-flower-green-tea.jpg?v=1766316739\" alt=\"High aroma dry spiral-shaped jasmine tea made from Yunnan Silver Needle buds\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003e2026 Spiral-Shaped Jasmine Tea\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eThis exquisite jasmine tea originates from Hengzhou City (formerly Heng County) in Guangxi\u003c\/span\u003e\u003cspan style=\"font-family: 宋体;\"\u003e—\u003c\/span\u003e\u003cspan style=\"font-family: Calibri;\"\u003eknown as the \"Jasmine Capital of the World,\" producing over 60% of the world's jasmine tea. Crafted in 2026 using time-honored techniques, it combines premium Yunnan Baihao Yinzhen (Silver Needle) buds with locally harvested jasmine and magnolia blossoms, resulting in a delicately scented tea celebrated for its purity and aromatic complexity.\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eWhy Jasmine Tea Contains No Flowers?\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eAuthentic jasmine tea is created through a traditional scenting process called \"yin zhi\" (\u003c\/span\u003e\u003cspan style=\"font-family: 宋体;\"\u003e窨制\u003c\/span\u003e\u003cspan style=\"font-family: Calibri;\"\u003e). Fresh jasmine and magnolia blossoms are layered with tea leaves in controlled conditions. As the flowers naturally open at night, they release their fragrance, which is absorbed by the tea leaves. The spent flowers are then carefully removed, leaving only the fully scented tea leaves. This meticulous process is typically repeated three or more times with fresh flowers to achieve a rich, layered aroma without introducing vegetal notes or moisture from the blossoms themselves.\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eThe tea is hand-rolled into a distinctive spiral shape that not only enhances its visual appeal but also slows the release of flavor during brewing. The dry tea presents silvery buds lightly frosted with visible pekoe. When steeped, it yields a pale golden liquor with a luminous clarity and an intoxicating aroma that harmonizes fresh jasmine, sweet magnolia, and honey-like sweetness from the silver needle base. The taste is smooth and subtly sweet, with a lingering floral finish that embodies the art of traditional jasmine tea craftsmanship.\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/jasmine-tea-wet-tea-leaves.jpg?v=1766316776\" alt=\"Chinese high aroma jasmine tea without jasmine flower\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eBrewing Guide: \u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003e1. Teaware:\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eGlass cup or porcelain gaiwan  \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003e2. Water Temperature: 85\u003c\/span\u003e\u003cspan style=\"font-family: 宋体;\"\u003e–\u003c\/span\u003e\u003cspan style=\"font-family: Calibri;\"\u003e90\u003c\/span\u003e\u003cspan style=\"font-family: 宋体;\"\u003e°\u003c\/span\u003e\u003cspan style=\"font-family: Calibri;\"\u003eC (185\u003c\/span\u003e\u003cspan style=\"font-family: 宋体;\"\u003e–\u003c\/span\u003e\u003cspan style=\"font-family: Calibri;\"\u003e194\u003c\/span\u003e\u003cspan style=\"font-family: 宋体;\"\u003e°\u003c\/span\u003e\u003cspan style=\"font-family: Calibri;\"\u003eF)  \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003e3. Amount:3\u003c\/span\u003e\u003cspan style=\"font-family: 宋体;\"\u003e–\u003c\/span\u003e\u003cspan style=\"font-family: Calibri;\"\u003e4g per 200ml  \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003e4. No rinse needed\u003c\/span\u003e\u003cspan style=\"font-family: 宋体;\"\u003e—\u003c\/span\u003e\u003cspan style=\"font-family: Calibri;\"\u003ethe first infusion contains the fullest aroma  \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003e5. Steeping Time:  \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e   \u003cspan style=\"font-family: Calibri;\"\u003e- First infusion: 2\u003c\/span\u003e\u003cspan style=\"font-family: 宋体;\"\u003e–\u003c\/span\u003e\u003cspan style=\"font-family: Calibri;\"\u003e3 minutes  \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e   \u003cspan style=\"font-family: Calibri;\"\u003e- Can be brewed 3\u003c\/span\u003e\u003cspan style=\"font-family: 宋体;\"\u003e–\u003c\/span\u003e\u003cspan style=\"font-family: Calibri;\"\u003e4 times, gradually increasing steeping time  \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eStorage Tips: \u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003e- Store in an airtight, opaque container away from light, moisture, and strong odors  \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003e- Refrigeration is recommended to preserve floral fragrance  \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003e- Best consumed within 12\u003c\/span\u003e\u003cspan style=\"font-family: 宋体;\"\u003e–\u003c\/span\u003e\u003cspan style=\"font-family: Calibri;\"\u003e18 months to enjoy its vibrant aroma  \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"25g","offer_id":51465888792856,"sku":"BlackTea1217-001","price":12.99,"currency_code":"USD","in_stock":true},{"title":"100g","offer_id":51465888825624,"sku":"BlackTea1217-002","price":50.99,"currency_code":"USD","in_stock":true},{"title":"250g","offer_id":51465888858392,"sku":"BlackTea1217-003","price":102.99,"currency_code":"USD","in_stock":true},{"title":"500g","offer_id":51465888891160,"sku":"BlackTea1217-004","price":162.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/hengzhou-high-aroma-jasmine-tea.jpg?v=1779350126"},{"product_id":"2015-compressed-osmanthus-white-tea-shou-mei","title":"2015 Compressed Osmanthus White Tea Shou Mei","description":"\u003cp class=\"p\"\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/osmanthus-shou-mei-small-tea-cake.jpg?v=1768901913\" alt=\"Compressed tea cake showing Shou Mei leaves and osmanthus petals blend\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eThis unique aged white tea originates from Fuding, Fujian Province, crafted in 2015 through an innovative fusion of traditional Shou Mei white tea and fragrant osmanthus blossoms. The tea is skillfully compressed into small round cakes, blending mature Shou Mei leaves with osmanthus flowers to create a harmonious balance of aged tea richness and natural floral sweetness.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eEach compact cake contains approximately 5-7 grams of precisely blended material, making it ideal for individual servings. The dry cake showcases a beautiful mix of dark tea leaves and golden osmanthus petals. When brewed, it yields a deep amber liquor with a warm, complex aroma blending honey, dried fruits, and the distinctive sweet fragrance of osmanthus flowers. The taste is smooth and mellow, with layered flavors of aged white tea's herbal sweetness perfectly complemented by osmanthus's apricot-like notes—a combination that deepens with each infusion.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eBrewing Guide:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eTeaware:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Porcelain gaiwan or \u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eYixing\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e teapot\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eWater Temperature:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 95-100°C (203-212°F)\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eAmount:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 1 small cake (approx. 5-7g) per 150-200ml\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eRinse:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Briefly rinse with hot water to awaken the cake\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eSteeping Methods:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eStandard Brewing:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eFirst infusion: 20-30 seconds\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eGradually increase by 10-15 seconds for subsequent brews\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eSteeping Method (Recommended):\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003ePlace 1 cake in a thermos with 300ml boiling water\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSteep for 30-60 minutes for full flavor extraction\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eCan be brewed 6-8 times\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e using standard method\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eStorage Tips:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eStore in a sealed, odor-proof container away from light and moistur\u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003ee\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eNatural room temperature storage is ideal; avoid temperature fluctuations\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eNo refrigeration needed—this tea ages gracefully under proper conditions\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"10 pcs","offer_id":51576467325208,"sku":"TEA200126C-001","price":16.9,"currency_code":"USD","in_stock":true},{"title":"20 pcs","offer_id":51576467357976,"sku":"TEA200126C-002","price":28.9,"currency_code":"USD","in_stock":true},{"title":"50 pcs","offer_id":51576467390744,"sku":"TEA200126C-003","price":55.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/compressed-osmanthus-white-tea-cake.jpg?v=1768901866"},{"product_id":"2026-spring-first-pick-mi-lan-xiang-phoenix-dancong-oolong-tea","title":"2026 Spring First Harvest Phoenix Dancong | Honey Orchid Oolong Tea","description":"\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/13419495935165428.jpg?v=1775022395\" alt=\"\"\u003eExperience the very first breath of the 2026 tea season. Sourced from the high-altitude slopes of Guangdong’s Phoenix Mountain (Fenghuang Shan), this \"Head-Harvest\" (头采) Mi Lan Xiang represents the absolute earliest and most prized buds of the year. While the mountain air is still crisp, these young leaves are hand-plucked at their peak of vitality to capture an unmatched aromatic intensity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eArtisan Craftsmanship\u003c\/strong\u003e\u003cbr\u003eTrue to its heritage, this 2026 vintage undergoes a meticulous process of moderate oxidation and traditional charcoal roasting. This precise artistry transforms the raw spring energy into the signature \"Honey-Orchid\" profile—a sophisticated harmony of wild floral notes and deep, nectar-like sweetness.\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/13419495931977805.jpg?v=1775022395\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSensory Profile\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppearance:\u003c\/strong\u003e Tightly twisted, dark obsidian leaves with a faint emerald heart, signaling their fresh spring origin.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma: \u003c\/strong\u003eAn immediate, soaring fragrance of blooming orchids and sun-ripened stone fruit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The liquor is a brilliant, crystalline gold. It coats the palate with a silky texture, offering layers of mountain honey, lychee, and fresh floral undertones.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish: \u003c\/strong\u003eA powerful Hui Gan (sweet aftertaste) that lingers long after the cup is empty, a testament to its high-mountain terroir.\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/13419495938566243.jpg?v=1775022395\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrewing Ritual\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eTo fully unlock the \"High Mountain Charm\" (Shan Yun) of the 2026 harvest:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTeaware: \u003c\/strong\u003ePorcelain Gaiwan (recommended for aroma) or Yixing Purple Clay.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e 95°C – 100°C (203°F – 212°F).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLeaf-to-Water Ratio: \u003c\/strong\u003e7g – 8g per 150ml.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Awakening: \u003c\/strong\u003eA flash-rinse (1–2 seconds) to awaken the compressed spring leaves.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSteeping:\u003c\/strong\u003e 1st – 3rd Infusion: 10 seconds (Focus on the floral \"top notes\").\u003c\/p\u003e\n\u003cp\u003e4th – 8th Infusion: Increase by 5–10 seconds (Watch the honey sweetness deepen).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLongevity: \u003c\/strong\u003eThis first-pick grade easily sustains 10+ aromatic infusions.\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/20260331204751_3155_169.jpg?v=1775014977\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePreservation\u003c\/strong\u003e\u003cbr\u003eTo maintain the vibrant \"Spring Spirit\" of this tea, store in a cool, dry place in its original sealed packaging. For those who wish to preserve the high floral notes for more than six months, refrigerated storage in an airtight, odor-free container is highly recommended.\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"25g","offer_id":51895655203096,"sku":null,"price":24.99,"currency_code":"USD","in_stock":true},{"title":"100g","offer_id":51895655235864,"sku":null,"price":50.99,"currency_code":"USD","in_stock":true},{"title":"250g","offer_id":51895655268632,"sku":null,"price":102.99,"currency_code":"USD","in_stock":true},{"title":"500g","offer_id":51895655301400,"sku":null,"price":168.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/20260331204748_3154_169.jpg?v=1775014976"},{"product_id":"2026-first-grade-pre-qingming-west-lake-longjing-green-tea","title":"2026 First Grade Pre-Qingming West Lake Longjing Green Tea","description":"\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/west-lake-ming-qian-longjing-2026.jpg?v=1775828151\" alt=\"2026 hand-picked Ming Qian West Lake Longjing dry leaves showing flat, sword-shaped jade-green appearancence\"\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eThis exceptional green tea originates from the prestigious Shifeng (Lion Peak) area within the West Lake Longjing region of Hangzhou, Zhejiang Province. Shifeng is widely regarded as the most premium terroir for Longjing tea, where high-altitude mist, mineral-rich soil, and optimal sun exposure create leaves of unmatched tenderness and aroma. The 2026 Pre-Qingming harvest captures the first and finest spring buds, hand-plucked before the Qingming Festival when each tender shoot is at its peak vitality.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eThe tea is crafted using traditional hand-firing techniques passed down through generations of Shifeng masters. The process begins with gentle withering to reduce moisture, followed by the signature \"sha qing\" (kill-green) in iron woks over precise heat. Skilled tea masters use their bare hands to press, lift, and shape the leaves—a technique known as \"huí chǎo\" (return panning)—repeated multiple times to achieve the flat, sword-like form and lock in the tea's vibrant character. This labor-intensive process requires years of training, as even slight variations in temperature or pressure affect the final quality. The result is a tea with a distinctive \"wok aroma\" (chǎo xiāng) that sets hand-fired Longjing apart from machine-processed versions.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eThe dry leaves display a flat, smooth appearance with a jade-green color and a subtle chestnut fragrance. When brewed, it yields a pale green liquor with brilliant clarity. The aroma is delicate and layered—a harmonious blend of roasted chestnut, tender spring vegetation, and a subtle floral sweetness with hints of fresh bean. The taste is exceptionally smooth and mellow, offering a clean, sweet flavor that lingers gently on the palate with no bitterness—the hallmark of authentic Shifeng Longjing.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/2026-spring-tea-xihu-longjing.jpg?v=1775828278\" alt=\"Pale green liquor of West Lake Longjing tea with brilliant clarity and chestnut aroma\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eBrewing Guide:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eTeaware:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Glass cup or porcelain gaiwan\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eWater Temperature:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 85–90°C (185–194°F)\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eAmount:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 3–4g per 200ml\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eNo rinse needed\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e—the first infusion contains the tea's essence\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eSteeping Time:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eFirst infusion: 1–2 minutes\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eGradually increase by 30 seconds for subsequent brews\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eCan be brewed 3–4 times\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e, with the second infusion often revealing the fullest flavor\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/quthentic-hand-fired-longjing-tea.jpg?v=1775828457\" alt=\"authentic hand-fired Longjing leaves showing flat, smooth, sword-like shape\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eStorage Tips:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eStore in a sealed, airtight container away from light, moisture, and strong odors\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eRefrigeration is recommended for long-term storage to preserve freshness\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eAllow tea to return to room temperature before opening to prevent condensation\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eBest consumed within 12–18 months to appreciate its vibrant spring character\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"25g","offer_id":51938935177496,"sku":null,"price":25.99,"currency_code":"USD","in_stock":true},{"title":"100g","offer_id":51938935210264,"sku":null,"price":48.99,"currency_code":"USD","in_stock":true},{"title":"250g","offer_id":51938935243032,"sku":null,"price":88.99,"currency_code":"USD","in_stock":true},{"title":"500g","offer_id":51938935275800,"sku":null,"price":159.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/2026-shifeng-west-lake-longjing-tea.jpg?v=1775829104"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/collections\/20250905094154_394_21.jpg?v=1757040922","url":"https:\/\/saanwu.com\/collections\/new-leaves.oembed?page=2","provider":"saanwustudio","version":"1.0","type":"link"}