{"title":"White Tea","description":"\u003cp\u003eSimplicity in its purest form. Minimally processed and sun-dried, our White Tea collection ranges from the needle-like freshness of Silver Needle to the medicinal depth of aged Shou Mei. A living tea that only improves with time.\u003c\/p\u003e\n\u003cp\u003eFor young white teas, \u003ca href=\"https:\/\/saanwu.com\/collections\/gaiwans\" title=\"gaiwan of saanwu\"\u003ea Porcelain Gaiwan is ideal\u003c\/a\u003e for preserving its subtle fragrance. For aged white tea, try brewing in \u003ca href=\"https:\/\/saanwu.com\/collections\/teapots\" title=\"teapot all styles are available\"\u003ea Stoneware Pot\u003c\/a\u003e or simmering it over a fire to fully extract its deep, woody, and honey-like medicinal notes.\u003c\/p\u003e","products":[{"product_id":"silver-needle-white-tea-first-spring-2024-harvest","title":"Silver Needle White Tea, First Spring 2024 Harvest","description":"\u003cp class=\"p\"\u003e\u003cstrong\u003eOne of China’s Most Precious White Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eSilver Needle\u003c\/span\u003e\u003cspan\u003e \u003cspan style=\"font-family: Segoe UI;\"\u003e(\u003c\/span\u003e\u003cspan style=\"font-family: 宋体;\"\u003e白毫银针）\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e originates from the misty high mountains of Fujian Province, crafted with a tradition that values purity and elegance. It is made exclusively from tender, unopened buds covered in delicate white hairs, giving the tea its silvery appearance and refined sweetness. The brew is known for its soft, mellow flavor, pale golden liquor, and lingering floral aroma.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eThis tea dates back to the Qing Dynasty, where it was first tributed to the imperial court for its exquisite appearance and gentle character. Its name “Silver Needle” not only describes its visual elegance but also reflects its status as one of the most prized varieties among Chinese white teas.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eBrewing Guide:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e1.\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eTeaware:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Transparent glass cup or gaiwan\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e2.\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eWater Temperature:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 85–90°C (185–194°F)\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e3.\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eAmount:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 3–5 grams per 200 ml; no need to rinse\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e4.\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eSteeping:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e First infusion 1–2 minutes; subsequent brews may extend slightly\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eStorage Tips:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eBest enjoyed within 12–18 months to preserve freshness\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eStore in a sealed container, away from light, moisture, and strong odors\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eRefrigeration is not recommended; cool, dark storage preferred\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"250g","offer_id":50629428019480,"sku":"silver needle white tea003","price":168.0,"currency_code":"USD","in_stock":true},{"title":"500g","offer_id":50629428052248,"sku":"silverneedlewhitetea004","price":298.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/fujian-silver-needle-tea-buds-closeup_9e2367a7-150d-466b-94d9-40c41f87d451.jpg?v=1757045139"},{"product_id":"fuding-white-tea-shou-mei-2023-spring-harvest","title":"Fuding White Tea Shou Mei, 2023 Spring Harvest","description":"\u003cp class=\"p\"\u003e\u003cspan\u003eFuding white tea is divided into three grades: the first grade is Baihao Yinzhen (Silver Needle), the second is Bai Mudan (White Peony), and the third is Shou Mei.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eIn fact, all three grades can be harvested from the same tea plant. Baihao Yinzhen is made only from buds, picked from mid-March until just before Qingming Festival, and can only be harvested once a year. Bai Mudan is typically picked as one bud with one leaf, harvested after Qingming Festival. Shou Mei, on the other hand, can be harvested twice a year: once from mid-April to early May, and again from early August to early September. It consists mainly of leaves.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eSince Shou Mei is harvested after Silver Needle and White Peony, the essence of the tea plant is largely concentrated in those two grades, leaving Shou Mei often perceived as a “leftover” tea. However, when carefully crafted, Shou Mei possesses a unique character. Young Shou Mei has a light floral and fruity aroma with a fresh grassy note. When aged for over three years, it loses its grassy edge and develops a richer, mellower flavor with notes of jujube and herbal sweetness.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eAs the third grade of white tea, Shou Mei is naturally more affordable. Yet, through skilled processing and years of aging, it can truly become a refined and treasured tea.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eBrewing Guide:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e1.\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eTeaware:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Large Yixing teapot, large lidded bowl (gaiwan), or tea kettle for boiling\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e2.\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eWater Temperature:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 95–100°C (203–212°F\u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: 宋体;\"\u003e）\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e3.\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eAmount:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eYoung Shou Mei: 8g per 150ml\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eAged Shou Mei: 7g per 150ml\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e4.\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eSteeping:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eRinse the leaves briefly with the first infusion and discard.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eSteep the second infusion for about 20 seconds, then gradually increase time for subsequent brews.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e5.\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eBoiling Method (for teas aged 3+ years):\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003ePlace leaves in a kettle, add cold water, bring to a boil over high heat, then simmer gently for 10 minutes.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eStorage Tips:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eShou Mei can be aged indefinitely under suitable conditions.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eStore in a sealed container, in a dry and dark place, at room temperature. Refrigeration is not necessary.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"250g","offer_id":50629521375512,"sku":"silver needle white tea003","price":82.0,"currency_code":"USD","in_stock":true},{"title":"500g","offer_id":50629521408280,"sku":"silver needle white tea004","price":138.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/fuding-white-tea-shou-mei.jpg?v=1757062452"},{"product_id":"2022-wild-grown-white-peony-fuding-white-tea","title":"2022 Wild-Grown White Peony Fuding White Tea","description":"\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/20250906121957_436_21.jpg?v=1757241173\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003eThis exceptional loose-leaf tea is sourced from naturally wild-grown tea trees in Fuding, Fujian Province, hand-harvested in the spring of 2022. As a rare white tea variety, White Peony (Bai Mudan) combines tender buds and young leaves, offering a harmonious flavor that is both delicate and rich. The wild origin enhances its complexity, delivering a stronger character and a clearer, sweeter aftertaste compared to garden-grown versions.\u003c\/p\u003e\n\u003cp\u003eThe dry leaves display a natural elegance with their blend of silvery buds and emerald-green leaves, lightly curled and full of visible pekoe. When brewed, the tea yields a clear, pale gold liquor with a refreshing aroma reminiscent of wild honey, fresh orchids, and a subtle hint of sweet hay. The taste is smooth and mellow, with a lingering honeyed sweetness that embodies the purity of its untouched growing environment and traditional white tea craftsmanship.\u003c\/p\u003e\n\u003cp\u003eBrewing Guide:\u003c\/p\u003e\n\u003cp\u003e1. Teaware: Gaiwan or transparent glass teacup\u003cbr\u003e2. Water Temperature: 90–95°C (194–203°F)\u003cbr\u003e3. Amount: 5g per 150ml\u003cbr\u003e4. No rinse needed - the first infusion is full of flavor\u003cbr\u003e5. Steeping Time:\u003cbr\u003e · First infusion: 1–2 minutes\u003cbr\u003e · Add 1 minute for each additional brew\u003cbr\u003e6. Ideal for 3–4 infusions\u003c\/p\u003e\n\u003cp\u003eStorage Tips:\u003c\/p\u003e\n\u003cp\u003e· Store in a sealed, opaque container away from light, moisture, and strong odors\u003cbr\u003e· Age naturally at room temperature; refrigeration is not required\u003cbr\u003e· Over time, the flavor evolves to become even smoother and more aromatic\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"250g","offer_id":50634002530584,"sku":null,"price":136.0,"currency_code":"USD","in_stock":true},{"title":"500g","offer_id":50634002563352,"sku":null,"price":260.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/saanwu-wild-white-peony-fuding-loose-tea.jpg?v=1757296798"},{"product_id":"fuding-white-tea-2024-premium-baihao-yinzhen-silver-needle-compressed-tea-cube","title":"Fuding White Tea 2024 Premium Baihao Yinzhen (Silver Needle) Compressed Tea Cube","description":"\u003cp class=\"p\"\u003e\u003cspan\u003eCrafted from the finest first-flush buds plucked in early spring of 2024, this tea represents the pinnacle of Fuding white tea. Each cube contains pure, downy Baihao Yinzhen buds, carefully compressed into a convenient 5-gram piece that preserves its delicate aroma and elegant shape — perfect for travel and on-the-go brewing.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eBaihao Yinzhen, the highest grade of white tea, is known for its silvery needle-like appearance and sweet, refined liquor. Through a gentle pressing process, these precious buds are formed into compact cubes without compromising their integrity. Its lightweight and portable design makes it an ideal companion for office, hiking, or travel, offering a modern and elegant way to enjoy this timeless classic anytime, anywhere.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eIdeal for both everyday enjoyment and special occasions, each cube delivers a consistent and premium brewing experience. When steeped, it yields a pale, luminous liquor with a delicate fragrance of fresh hay, honey, and mild melon, followed by a smooth and sweet finish.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eBrewing Guide:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e1.\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eTeaware:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Glass cup, gaiwan, or even a portable travel mug\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e2.\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eWater Temperature:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 85–90°C (185–194°F)\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eOne cube (5g) per 200–250ml water\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e — no measuring needed\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eRinse briefly\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e with warm water to awaken the leaves\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eSteep 2–3 minutes\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e for the first infusion; adjust to taste thereafter\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eCan be brewed multiple times\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e — increase steeping time slightly with each round\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eStorage Tips:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eStore in a cool, dry, and dark place\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eKeep in an airtight container away from strong odors\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eNo refrigeration needed; suitable for long-term aging under proper conditions\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eIndividual cubes are easy to carry without compromising the rest of your stash\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"25g \/ 5 pcs","offer_id":50636153618712,"sku":"0809WT-25g \/ 5pcs","price":22.0,"currency_code":"USD","in_stock":true},{"title":"100g \/ 20 pcs (boxed)","offer_id":50636153651480,"sku":"0809WT-100g \/ 20 pcs (boxed)","price":98.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/2024-fuding-baihao-yinzhen-compressed-tea-cube-package.jpg?v=1757317955"},{"product_id":"2008-fuding-shou-mei-compressed-white-tea-350g","title":"2008 Fuding Shou Mei Compressed White Tea 350g","description":"\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/20250908162251_469_21.jpg?v=1757319867\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e \u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e17 Years Old Collective Edition\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eThis aged tea is crafted from select Shou Mei tea leaves harvested in 2008 in Fuding, Fujian Province, and skillfully compressed into a durable cake form. Over more than 1\u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e7\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e years of careful storage, this tea has undergone a graceful transformation, developing the rich, smooth flavor and profound medicinal aroma characteristic of well-aged white tea.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eShou Mei, known for its larger, mature leaves, offers a deeper and more robust taste profile compared to other white teas. The compression not only preserves the tea’s quality but also promotes gradual aging, making each brew remarkably balanced and full-bodied. The brewed liquor displays an appealing amber-red color and exudes a warm, woody fragrance with notes of dried jujube, honey, and a subtle herbal sweetness.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eBrewing Guide:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eTeaware:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003eYixing\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e teapot or Gaiwan recommended\u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e, or kettle for boiling.\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eWater Temperature:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 100°C (212°F)\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eAmount:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 5-6g per 150ml\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eRinse:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Briefly rinse with boiling water to awaken the leaves\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eSteeping:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eFirst infusion: 20-30 seconds\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eGradually increase by 10-15 seconds for subsequent brews\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eAlso excellent for simmering:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Place leaves in a kettle, add cold water, bring to a boil over high heat, then simmer gently for 10 minutes.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eStorage Tips:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eStore in a dry, dark, and well-ventilated environment\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eKeep separated from strong odors; no refrigeration needed\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eSuitable for continued aging under proper conditions\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"Default Title","offer_id":50636241502488,"sku":"WT080925-001","price":220.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/17years-old-white-tea-cake.jpg?v=1757320471"},{"product_id":"2022-spring-snow-white-peony-compressed-fuding-white-tea-cake-300g","title":"2022 Spring Snow White Peony Compressed Fuding White Tea Cake (300g)","description":"\u003cp class=\"p\"\u003e\u003cspan\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/snow-white-peony-compressed-fuding-white-tea-cake-300g-2022-spring.jpg?v=1757494736\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eThis exceptional tea cake is crafted from White Peony (Bai Mudan) leaves harvested in early spring of 2022 in Fuding, Fujian, following a rare late snowfall. The unique climatic conditions—where winter's last snow met spring's first growth—have endowed this tea with extraordinary character: it combines the refreshing tenderness of spring tea with the rare sweetness and complexity intensified by the cold.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eCompressed into a 300g cake for optimal aging, this tea presents a beautiful balance of silvery buds and young leaves. When brewed, it produces a clear, bright apricot-colored liquor with a captivating aroma that blends fresh floral notes, honey sweetness, and a distinct, refreshing coolness—a lingering reminder of its snowy harvest. The taste is mellow and smooth, with a clean, sweet aftertaste and a subtle mineral depth.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/snow-white-peony-compressed-fuding-white-tea-cake-300g.jpg?v=1757494736\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eBrewing Guide:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eTeaware:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Porcelain gaiwan or Yixing teapot\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eWater Temperature:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 95-100°C (203-212°F)\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eAmount:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 5-6g per 150ml\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eRinse:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Gently rinse with hot water to awaken the compressed leaves\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eSteeping:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eFirst infusion: 15-20 seconds\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eGradually increase by 10 seconds for subsequent brews\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eCan be brewed 7-9 times\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e; also excellent for gentle simmering\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/22s-spring-snow-white-peony-compressed-fuding-white-tea-cake-300g.jpg?v=1757494736\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eStorage Tips:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eStore in a cool, dry, dark place with good ventilation\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eKeep away from strong odors; suitable for natural aging at room temperature\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eNo refrigeration needed; may be aged for enhanced complexity over time\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"Default Title","offer_id":50643219677464,"sku":"WT091025-001","price":128.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/2022-spring-snow-white-peony-compressed-fuding-white-tea-cake-_300g.jpg?v=1757494736"},{"product_id":"2025-spring-fuding-white-tea-supreme-grade-white-peony","title":"2025 Spring Fuding White Tea Supreme Grade White Peony","description":"\u003cp class=\"p\"\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/fuding-white-tea-white-peony.jpg?v=1764219399\" alt=\"Professional storage method for aging Fuding white tea\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eSupreme Grade White Peony (Bai Mudan), recognized as the finest grade within the White Peony category, originates from the high-altitude tea gardens of Fuding, Fujian Province. This 2025 spring harvest is meticulously plucked according to the strictest standard of one bud with one or two tender leaves, capturing the essence of the season's vitality and purity.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eThis tea exemplifies the perfect balance between bud and leaf—the silvery-white buds contribute sweetness and aroma, while the young leaves provide body and depth. The dry tea presents an elegant mix of silvery buds and emerald-green leaves, naturally shaped with abundant pekoe. When brewed, it yields a pale gold liquor, clear and bright, with a delicate fragrance of fresh orchids, honeydew, and sweet hay. The taste is smooth and refreshing, with a mellow sweetness that lingers gracefully, leaving a clean, soothing finish.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/supreme-white-peony-tea-liquor.jpg?v=1764219301\" alt=\"Pale gold liquor of Supreme White Peony with fresh orchid aroma\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eBrewing Guide:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eTeaware:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Porcelain gaiwan or transparent glass cup\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eWater Temperature:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 90°C (194°F)\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eAmount:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 5g per 150ml\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eNo rinse needed\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e—the first infusion contains the tea's essence\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eSteeping Time:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eFirst infusion: \u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e10\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003eseconds\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003eSecond infusion: 10 seconds\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eAdd \u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e5\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003eseconds\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e for each additional brew\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eIdeal for \u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e6\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e-\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003e8\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan class=\"15\"\u003e infusions\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e, with flavors evolving gently each time.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eStorage Tips:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eStore in a sealed, opaque container away from light, moisture, and strong odors.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eSuitable for aging at room temperature; refrigeration is not required.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eThe flavor will mature over time, developing deeper honeyed notes while retaining its fresh character.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eBest enjoyed within 18-24 months to appreciate its vibrant spring freshness.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"250g","offer_id":51019664195864,"sku":null,"price":110.0,"currency_code":"USD","in_stock":true},{"title":"500g","offer_id":51019664228632,"sku":null,"price":168.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/fuding-white-tea-white-peony.jpg?v=1764220211"},{"product_id":"2015-compressed-osmanthus-white-tea-shou-mei","title":"2015 Compressed Osmanthus White Tea Shou Mei","description":"\u003cp class=\"p\"\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/osmanthus-shou-mei-small-tea-cake.jpg?v=1768901913\" alt=\"Compressed tea cake showing Shou Mei leaves and osmanthus petals blend\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eThis unique aged white tea originates from Fuding, Fujian Province, crafted in 2015 through an innovative fusion of traditional Shou Mei white tea and fragrant osmanthus blossoms. The tea is skillfully compressed into small round cakes, blending mature Shou Mei leaves with osmanthus flowers to create a harmonious balance of aged tea richness and natural floral sweetness.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eEach compact cake contains approximately 5-7 grams of precisely blended material, making it ideal for individual servings. The dry cake showcases a beautiful mix of dark tea leaves and golden osmanthus petals. When brewed, it yields a deep amber liquor with a warm, complex aroma blending honey, dried fruits, and the distinctive sweet fragrance of osmanthus flowers. The taste is smooth and mellow, with layered flavors of aged white tea's herbal sweetness perfectly complemented by osmanthus's apricot-like notes—a combination that deepens with each infusion.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eBrewing Guide:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eTeaware:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Porcelain gaiwan or \u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Calibri;\"\u003eYixing\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e teapot\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eWater Temperature:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 95-100°C (203-212°F)\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eAmount:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e 1 small cake (approx. 5-7g) per 150-200ml\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eRinse:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e Briefly rinse with hot water to awaken the cake\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eSteeping Methods:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eStandard Brewing:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eFirst infusion: 20-30 seconds\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eGradually increase by 10-15 seconds for subsequent brews\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eSteeping Method (Recommended):\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003ePlace 1 cake in a thermos with 300ml boiling water\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSteep for 30-60 minutes for full flavor extraction\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eCan be brewed 6-8 times\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e using standard method\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cb\u003e\u003cspan class=\"15\"\u003eStorage Tips:\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eStore in a sealed, odor-proof container away from light and moistur\u003c\/span\u003e\u003cspan\u003e\u003cspan style=\"font-family: Segoe UI;\"\u003ee\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eNatural room temperature storage is ideal; avoid temperature fluctuations\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eNo refrigeration needed—this tea ages gracefully under proper conditions\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"saanwustudio","offers":[{"title":"20 pcs","offer_id":51576467357976,"sku":"TEA200126C-002","price":36.0,"currency_code":"USD","in_stock":true},{"title":"50 pcs","offer_id":51576467390744,"sku":"TEA200126C-003","price":66.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/files\/compressed-osmanthus-white-tea-cake.jpg?v=1768901866"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/8523\/4712\/collections\/fujian-silver-needle-tea-buds-closeup.jpg?v=1783591002","url":"https:\/\/saanwu.com\/it\/collections\/white-tea.oembed","provider":"saanwustudio","version":"1.0","type":"link"}